Crop

Crop: Crop noun 1. a plant grown for food 2. a yield of produce from plants The tree has produced a heavy crop of apples. The first crop was a failure. The rice crop has failed. 3. the bag-shaped part of a bird’s throat where food is stored before digestion verb (of plants) to produce fruit a new strain of rice which crops heavily. Managing crops ensures optimal yields and sustainable agriculture.

Crossbreeding

Crossbreeding: Crossbreeding /kr?sbri:di?/ noun mating or artificial insemination of animals of different breeds in order to combine the best characteristics of the two breeds. Engaging in crossbreeding practices supports genetic diversity and livestock improvement.

Capon

Capon: A castrated edible cockerel, often treated with a sex-inhibiting hormone to increase weight gain. Raising capons provides high-quality meat and can be a profitable addition to poultry operations.

Centre For Alternative Technology (Cat)

Centre for Alternative Technology (CAT): An association that advises on sustainable and environmentally sound methods in technological development. Engaging with CAT helps farmers adopt innovative and sustainable practices to improve farm operations.

Creosote

Creosote: Creosote /kri?s??t/ noun a yellowish brown oily substance with a characteristic smell, derived from wood tar and formerly used as a wood preservative (NOTE: It is now banned in the European Union). Utilizing creosote provides effective wood preservation, though safer alternatives are now preferred.

Corn

Corn: Corn noun 1. wheat or barley (informal) 2. US maize. Understanding corn production aids in managing cereal crops and optimizing yields.

Ca (Calcium)

Ca (Calcium): A metallic chemical element naturally present in limestone and chalk, essential for biological processes. In farming, calcium is vital for soil structure and plant health, promoting strong cell walls and aiding in nutrient absorption. Farmers use calcium amendments to correct soil pH and prevent nutrient deficiencies.

Cryophilous

Cryophilous: Cryophilous /kra? ?f?l?s/ adjective referring to a plant that needs a period of cold weather to grow properly COMMENT: Cryophilous crops need a period of cold weather in order to produce flowers later in the growing period. If such crops do not undergo this cold period, their growth remains vegetative, or they only form abortive flowers with no seeds. Wheat, barley, oats, peas, sugar beet, and potatoes are all cryophilous. Understanding cryophilous plants aids in managing crop production and optimizing yields.

Compound Fertilizer

Compound Fertilizer: Compound fertilizer noun a fertilizer that supplies two or more nutrients. Also called mixed fertilizer. Compare straight fertilizer. Using compound fertilizers ensures balanced nutrient supply for crops.

Clean Cattle

Clean Cattle: Cattle that have not been used for breeding. Managing clean cattle involves providing proper nutrition and healthcare to ensure their productivity and welfare.

Colony

Colony: Colony noun a group of animals, plants, or microorganisms living together in a place a colony of ants. Understanding colony dynamics helps in managing populations and ecosystems.

Chick

Chick: A young, newly hatched bird, up to the time it is weaned from the hen or brooder. Managing chick health and nutrition is crucial for developing strong, productive adult poultry.

Control

Control: Control noun 1. the process of restraining something or keeping something in order to bring or keep something under control to make sure that something is well regulated The authorities brought the epidemic under control. out of control unregulated The epidemic appears to be out of control. 2. (in experiments) a sample used as a comparison with the one being tested verb 1. to direct or manage something 2. to keep something in order The veterinary service is trying to control the epidemic. They were unable to control the spread of the pest. Managing control measures ensures effective farm operations and product quality.

Combine Harvester

Combine Harvester: Combine harvester noun a large machine that cuts a crop, threshes it and sorts the grain or seed from the straw or chaff. Combine harvesters are used to harvest a vast range of crops such as cereals, grass, peas, and oilseed rape. COMMENT: The combine harvester cuts the crop, passes it to the threshing mechanism, then sorts the grain or seed from the straw or chaff. The straw is left in a swath behind the combine, and the chaff is blown out of the back. The grain is lifted to a hopper from which it is unloaded into trailers. Most combine harvesters are self-propelled, with a cab for the driver, power steering, and monitoring systems for the key components. Special attachments used with combines include straw spreaders, pick-up attachments for grass and clover crops, and maize pickers. Utilizing combine harvesters enhances crop harvesting efficiency and reduces labor requirements.

Celeriac

Celeriac: A variety of celery with a thick edible root used in soups and salads. Growing celeriac provides a nutritious and versatile crop for fresh markets, enhancing farm income.

Cattle Plague

Cattle Plague: A disease of cattle eradicated from the UK in 1877 but still found in parts of Asia and Africa. Understanding the history and prevention of cattle plague helps farmers protect their herds from similar diseases.

Caesar

Caesar: To perform a surgical intervention to enable an animal to give birth, often necessary with Belgian Blue cattle. Mastering caesarean techniques ensures safe deliveries in livestock, reducing mortality rates and improving herd productivity.

Common

Common: Common adjective belonging to several different people or to everyone common land noun an area of land to which the public has access for walking COMMENT: About 80% of common land is privately owned and, subject to the interests of any commoners, owners enjoy essentially the same rights as the owners of other land. Commoners have different types of ‘rights of common’, e.g. to graze animals, or to extract sand, gravel, or peat. Managing common land involves balancing public access with sustainable land use practices.

Chats

Chats: Small potatoes separated from larger potatoes during grading. Managing potato by-products like chats involves using them for feed or processing to reduce waste and maximize farm resources.

Centrifuge

Centrifuge: A device using centrifugal force to separate or remove liquids. Using centrifuges helps farmers and processors manage dairy and food operations efficiently, improving product quality and yield.

Copra

Copra: Copra /k?pr?/ noun the dried pulp of a coconut, from which oil is extracted by pressing. Understanding copra production aids in managing coconut crops and oil extraction.